Antipasto – First Impressions – Season 3 – Episode 1 – Hannibal Fan Podcast
“My husband has a very sophisticated palate. He’s very particular about how I taste.” – Bedelia Du Maurier. TheÂ much anticipated 3rd season of the mega-hit NBC series, HANNIBAL, is finally here – “Antipasto.” Thomas Mariani, Dave Dreher, Christipher G. Moore and Doc Rotten gather to provide their first impressions of the episode of HannibalÂ that aired June 4, 2015.
The first episode of Hannibal season 3 focuses entirely upon Dr. Lecter andÂ Bedelia Du Maurier in Paris, France setting up a new life and tasting new dishes. We get some more interaction, via flashback, with Abel Giddeon (Eddie Izzard) as Hannibal slowly feeds him to himself. In another flashback, we are treated to a quick vision of Zachary Quinto and how he relates to Bedelia’s past. The show continues to play with the cannibal aspects of the title character’s impulses with dialog such as â€œClearly, you found him as distasteful as I did,â€ Anthony Dimmond smiles. â€œOn the contrary,â€ Hannibal quietly responds.
This season, HORROR NEWS TV is adding a very special feature to the HANNIBAL FAN PODCASTÂ – a feature we are confident you will enjoy. Hannibal themed promotional Giveaways! Yes, exciting books, shirts, prints and prizes you can enter to win each and every episode. For the two Countdown episodes and Season 3 Episode 1 HNTV is providing the opportunity to take home a copy the Titan publication The Art and Making of Hannibal. Giveaway entry opportunities end on Midnight, June 10, 2015 and are open to US Addresses only.
As always we want your feedback so drop us a line atÂ email@example.comÂ orÂ firstname.lastname@example.orgÂ orÂ email@example.comÂ orÂ firstname.lastname@example.orgÂ and weâ€™ll talk next week as we continue to bring you our recipe for fear withÂ HORROR NEWS TV HANNIBAL FAN PODCAST. We want to involve you in the show. Send in your thoughts for the In-Depth Review episode coming in the next few days. Send in your impressions today atÂ https://horrornewstv.com/feedback/ or send an email to email@example.com!